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1.1 Analyse the requirements, advantages and limitations of different ways of storing and managing information
Title Principles of professional business administration Skills CFA Reference B&A 71 Level 4
1.1 Evaluate the concept, purpose and scope of quality management
Title Principles of quality management Skills CFA Reference B&A 70 Level 4
1.1 Explain how organisational objectives will be met by an event
Title Manage events Skills CFA Reference B&A 69 Level 4
1.1 Explain the scope of contract specifications
Title Prepare specifications for contracts Skills CFA Reference B&A 68 Level 4
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